UVAQ
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/392
Title: Innovación alimentaria: Formulación de tostadas de haba (vivia faba l) fortificadas con hierro (fumarato ferroso)
Authors: Abel Suárez Castro
Ingrid Rubi Romero Campuzano
Issue Date: 2018
Description: Tesis de Licenciatura en Nutrición.
URI: http://localhost:8080/xmlui/handle/123456789/392
Appears in Collections:Tesis de Ciencias de la Salud

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