UVAQ
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/266
Title: La gastronomía como fenómeno de la cultura pop contemporánea
Authors: Sandra Luz García Sánchez
Rodrigo Chávez García
Issue Date: 2020
Description: Licenciatura en Gastronomía
URI: http://localhost:8080/xmlui/handle/123456789/266
Appears in Collections:Tesis de Negocios

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